Betty Crocker Gluten-free Cooking

Betty Crocker Gluten-free Cooking

eBook - 2012
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A simple and easy-to-use guide to great-tasting gluten-free cookingWhether you suffer from celiac disease, gluten intolerance, or want to avoid gluten, you know how challenging it can be to stick to a safe, nutritious, and delicious diet. Most gluten-free cookbooks are just collections of simple, basic recipes that get the job done without offering much creativity. But with Betty Crocker Gluten-Free Cooking, the most trusted name in home cooking serves up a collection of recipes that are safe for celiacs (and others avoiding gluten), and delicious too! These accessible, delicious recipes cover.
Publisher: Hoboken : John Wiley & Sons, 2012
ISBN: 9781118199473
1118199472
Branch Call Number: Online eBook
Characteristics: 1 online resource
Additional Contributors: Nardone, Silvana
OverDrive, Inc

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